10 Important Bartender Tools & Equipment Every Bar Should Have in 2020

Being a skillful bartender is more than easily blending drinks for your friends at home. It’s an artwork that requires training, skill, and care.

But even the most dedicated bartenders would be zero without their essential bartender tools & equipment to help them along the way.

Here are the 10 essential bartending equipment tools that every bartender should have if they want to be a master mixer.


1. Cocktail Shaker

This is the zenith of all bar tools. Without a cocktail shaker, you’re a freshman-year college student stirring drinks in plastic cups in your dorm room. Take your first step towards becoming a true bartender and buy a shaker.


2. Measuring Tool

You’ll need a measuring tool so you can estimate the amounts of each ingredient in your drink. You can use a basic measuring cup like the one you have at home, or get a measuring device specially made for mixing drinks, such as a jigger.


3. Bar Spoons

Bar spoons are vital tools for drinks that need to be beaten instead of shaken. You can use a regular spoon, but these are usually too bulky for a lot of drinks, particularly if the drink is in something like a martini glass.


4. Drink Strainer

A strainer is a significant addition to your cocktail shaker. If you are shaking a mixed drink with fruits, ice, herbs, or anything else besides liquid, you’re going to need a strainer.

The strainer can attach to your cocktail mixer so when you drain the contents of the mixer into glasses, it’ll grab anything that isn’t liquid.


5. Custom Bottle Opener

Bartending isn’t just blending drinks. You also need to understand how to serve a beer. A lot of times, people will want the beer from the tap. But a lot of people will also ask it from the bottle, particularly if you have unique bottles of beer.


6. Grater

Move forward with your bartending game a notch and get a grater. You can grate all sorts of fun ingredients into your drinks to give them an added boost of flavor.

Your grater can be utilized for spices and herbs such as fresh ginger, or for citrus fruits such as lemon or orange.


7. Mixing Glass

A mixing glass is a strong glass that’s used for processing drinks before serving them to customers. Mixing glasses can stay chilled for much longer than a normal glass which is excellent for serving drinks cold without ice.


8. Citrus Juicer

Using fresh citrus juice in your drinks rather than pre-bottled juices is a huge step towards becoming a good bartender. All you need is the fruit of your preference such as lemon or lime, and a good citrus juicer.


9. Small Knife

A small knife is a simple yet essential addition to your bar tools. You can use it to cut wedges of citrus fruit, cut herbs and spices, or create zesty twists to garnish drinks.

You don’t need a big fancy chef’s knife for any of this stuff. Just get a little, sharp knife that you feel convenient using.


10. Pour Spout

Pour spouts are necessary to bartenders if you want to create a drink efficiently, accurately, and without making confusion. You should use a pour spot for all of the booze you pour so you can withdraw wasting time and looking like an amateur.

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